A Taste of High Tide - Thursday May 21st

Join us at High Tide for a fabulous five-course tasting menu.

Chef Charlie will be creating dishes that showcase the best seafood, shellfish & fish from our fishmongers, Pengelly’s of Looe.

Arrive from 6.30pm & enjoy a glass of fizz. Our team will settle you at your table where the dinner will commence at 7pm.

(please note: use the comments box when making your purchase to confirm if you’d like to be seated with someone else who has booked separately).